Health Threats

Certain elements in tap water can cause many health threats:

    Lead can cause: Learning Disorders, Anaemia, Stomach Disorders, Behavioural Problems, Mental Retardation, Reading Disabilities, Stunted Growth, Hypertension, Antisocial Behaviour, Kidney Damage, Hearing Loss, Hyperactivity, Irritability and even Premature Births.

    Fluoride: Kidney Cancer, Gastrointestinal Cancer, Tooth Discoloration in formative years, Bladder Cancer, Cancer of the Ovaries, Breast Cancer and Damage to the Skeleton.

    Arsenic: Skin Lesions and Sensory Loss. It is also absorbed through skin when bathing.

    Cadium: Anaemia, Kidney Damage and Pain in the Bones.

    Calcium: In sensitive individuals, high concentrations of calcium can cause Kidney Stones or Gallstones.

    Chlorine: Cancer, Nausea, Dehydrated Skin & Hair, Heart Disease, Disorientation, Destroys vitamin E, Asthma Attacks and even High Cholesterol.

    Nitrates: Tiredness and Failure to Thrive.

    Aluminium: Alzheimer’s Disease and Poisoning the Central Nervous System.

    Mercury: Attacks the Central Nervous System and leads to Mental and Neurological Problems.

The dangers of FLUORIDE in your drinking water

What do recognized Health Professionals have to say about Fluoride?

    “The adding of this substance to drinking water is a potentially dangerous business. The amount has to be judged very accurately – about one part per million. If the process goes wrong and two parts per million are added, it can lead to mottling of teeth, high bone disorders and cancer.”
    Health Talk Magazine

    “Other uses for fluoride include: rat poison, cockroach powder, insecticides, germicides, fumigants etc. The perfect thing to be putting in your drinking water! According to Dr Dean Burke, a former chief biochemist at the National Cancer Institute, more than 50 000 Americans a year are dying of cancer caused by fluoridated drinking water! Fluoride associated cancers are of the gastrointestinal tract, kidneys, bladder, breast and ovaries.”
    Prof Harvey – Fit for Life

The dangers of CHLORINE in your drinking water

Chlorine has been found to contribute to arteriosclerosis (hardening of the arteries), asthma attacks, nausea and disorientation. Chlorine is a powerful irritant which also destroys Vitamin E (a natural antioxidant which helps to prevent cancer), destroys protein from our bodies and causes adverse effects on skin and hair.

What do the recognized Health Professionals have to say about Chlorine?

    “Chlorine kills the bacteria that causes Typhoid, Cholera and Dysentery, but the problem is that Chlorinated drinking water is responsible for more than 4200 cases of bladder cancer and 6500 cases of rectal cancer in America only.”
    Robert D Willix - ‘3 Minutes a day to a 120 year lifespan.’

    “Cancer risk among people drinking Chlorinated water is 93% higher than those whose water does not contain Chlorine.”
    U.S. Counsel of Environmental Quality

    “Chlorine is supposed to kill germs. It was used during World War 1 to kill people, by burning up their innards! Now we drink it! Chlorine combined with animal fats in the diet, results in a sticky, pasta-like substance that causes arteriosclerosis – Heart Disease, in plain English, the biggest killer in this country!”
    Prof. Harvey – Fit for Life 2

Chemicals

According to our research, the World Health Organisation has identified over 700 potentially toxic chemicals in tap water in the USA only. Worldwide, including South Africa, there are more than 13 000 potentially dangerous chemicals with at least 600 new chemicals being added to this list each year.

Hormones

It is public information that a certain percentage of sewerage is recycled back into the municipal water system. However, not many know that hormones such as estrogen (e.g. women on contraceptives) are then released into the sewerage system.

These hormones can cause imbalances in children which can cause breast development in boys and infertility in girls.

Hormones can not be removed by municipal filtration or basic domestic filtration. These hormones can only be removed by the process of Reversed Osmosis.

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